Hananoie Resort

Permaculture project in Nepal.
Hipaya

Responsible organic farm in Vietnam.
Dat Butter

Sustainable cashew butter production in Vietnam. Detailed analysis.
EtNISI

Using waste from the deconstruction and agri-food sectors to produce a wide range of objects in France.
Conseil Interprofessionnel du Vin de Bordeaux

Ambitious environmental initiatives for the Bordeaux wine industry in France.
Rima Ninamu

Producer of aquaponic systems in French Polynesia.
L’Effet Bocal

A grocery store without packaging and a space of creative workshops dedicated to « zero waste » life in France.
Monoprix

Corporate strategy for the environment in France.
Belvas

A fair, organic and ecological chocolate in Belgium!
Aveo-Énergie

Biomass as a source of energy in Morocco.